New Name, Same Vibes

Welcome to Still, With Sediment

Hey pals,

Just a quick one — I’ve renamed the newsletter.

It’s now called Still, With Sediment.

Felt like the right time. The name says a lot about where I’m at — still wines, still moments, and all the little bits that settle underneath it all.

This space started as natural wine chat, but it’s grown into something more personal:

• unfiltered bottles I’m loving

• outdoor stuff — camping, cooking, wandering

• bits of self-reflection, mostly around what it means to be a man with a soft centre and muddy boots

That mix isn’t going anywhere. Just felt like giving it a name that suits the direction.

Also — I’m posting more over on YouTube, still under the Natural Swill name… for now. Wine, cider, travel, winemakers, wild food, good tunes. Come hang out there if you’re into that side of things too.

https://youtube.com/@naturalswill-n7d?si=tSbwIcOApvq10WyH

Thanks for reading. Means a lot as always.

Catch you soon,

Eoghan Neburagho

Still, With Sediment